Nasi Beriani Kambing
The mutton beriani was how beriani first started by the Persian. Until today, beriani Kambing/lamb is favorited by beriani lovers in Malaysia. At JM Bariani House Petaling Jaya, the mutton beriani comes without the 'goaty' smell but it is very tender & delicious.
Beriani Gam AyamThe Beriani Gam version is when the meat get cooked inside the rice, hence all the goodness of taste from the meat stays and smoothen the rice. This cooking style came from the Malays from the state of Johor, by their more experienced beriani cooks. The Beriani Gam comes every Wednesday & Saturday at JM Bariani House. A must to try.
Beriani DagingFor those who wants meaty bite in their beriani, the beriani daging which is beef in mild beriani recipe, compliments the rice perfectly.
The Ayam beriani, Ayam masak merah and Ayam Goreng Berempah are other choices which are delicious and favoured by JM's customers.
If you stay around Petaling Jaya or Taman Tun KL, do take your family for dinner at JM Bariani House Petaling Jaya. It's near the round Mesjid at Section 14 and situated across the Toyota workshop. (see the map)
very delicious.great post!cakes on line
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